03: Akses Air untuk Pertanian Berkelanjutan
Access to water for sustainable agriculture - To produce 1 kg of rice takes an average of 2.500 liters of water. This fact could offer a clear clue of the reason why almost 70% of the fresh water available in the world is consumed by agricultural activities. No need to say that water is absolutely necessary for farmers. This issue of the magazine focuses on this vital resource.
The articles included are concerned with the problems linked its access and management and will present examples of fruitful and efficient solutions.
Print this