LEISA-INDIA
By Leisa India
September 25th, 2017

Ecological livestock Leisa India | September 2017 | Published by Leisa India This issue puts together some of the ground experiences which are sustainable. These experiences reflect the rich biodiversity… the opportunity they offer to lessen environmental damage, for sustainable futures. It is extremely difficult and challenging to put together working alternatives. For this, we are extremely … Read more

LEISA-INDIA
By Leisa India
June 25th, 2017

Climate change and agroecological approaches Leisa India | June 2017 | Published by Leisa India There is increasing evidence that agroecological approaches help in coping with climate change. While we cannot stop the changes that are happening in our environment, we can adapt to the changing situations so that farm livelihoods, food production, our ecosystems and … Read more

LEISA-INDIA
By Leisa India
March 31st, 2017

Stakeholders in agroecology Leisa India | December 2016 | Published by Leisa India Diverse stakeholders’ working together has been always a challenge – especially when the mandates are inherently different. Self imposed boundaries and hierarchies stifle collective action. However, all these challenges dissolve when the purpose becomes bigger than the position.   In this issue, we … Read more

LEISA-INDIA
By Leisa India
March 25th, 2017

Food Sovereignty Leisa India | March 2017 | Published by Leisa India Food sovereignty is not just pride and rights issue, it is about respecting culture, cuisine, choice and climate… in fact, a very pragmatic approach. The experiences included in this issue reinforce the rich diversity of our heritage, the robust alternatives we have … to … Read more

LEISA-INDIA
By Leisa India
September 16th, 2016

Agroecology- Measurable and sustainable Leisa India | September 2016 | Published by Leisa India There is an increasing recognition that sustainable resource management and sustainable livelihoods are inseparable. If neglected, everyone’s future is threatened. While farmer’s distress stories are shocking everyone’s conscience, first time celebrations like International Year of Family Farming, emerging health consciousness among … Read more

Leisa-India
By Leisa India
June 16th, 2016

Valuing underutilised crops June 2016 | 18.2 | Published by Leisa India It is heartening to know that there is increasing recognition worldwide for family farming and nutritional crops like pulses and millets. However, it is deeply disturbing with country facing unprecedented heat waves, droughts and farmer’s miseries. Diversity is the key for coping with … Read more

Leisa-India
By Leisa India
March 13th, 2016

Co-creation of knowledge March 2016| 18.1  | Published by LEISA India There is increasing realisation worldwide that agroecological approaches are the solution for creating healthy and wealthy nations, providing adequate food, ecological stability and sustainable livelihoods. Also, it is clear that this knowledge about agroecology is not entirely new – it has been available as wisdom … Read more